Friendship Through Food at Vincenti Ristorante

When
Wednesday, June 12, 2013
6:00 PM - 8:00 PM
Location
Vincenti Ristorante (Brentwood, CA)

Registration

(depends on selected options)

Base fee:

JAS Members – $75.00
Non-members & Guests – $80.00

Thank you for your support of the Friendship Through Food!

Online registration is now closed, but if you are interested, please call JAS at 213-627-6217 x207.

オンライン申込みは終了いたしました。
イベント参加にご興味がある場合は、JAS事務局、213-627-6217 内線207にお問い合わせください。

You are invited to enjoy an exceptional Italian cuisine in Brentwood!

Wednesday, June 12, 2013 6:00pm - 8:00pm

Vincenti Ristorante
11930 San Vicente Blvd., Los Angeles, CA 90049

Vincenti Ristorante combines sophistication and elegance with warmth and comfort. Owner Maureen Vincenti charms you at the door, and eases you into one of their stylish booths or private back–room tables. The room is sleek and modern light Scandinavian woods accent warm reds and supple purples. Providing your entertainment is roaring Master Chef Nicola Mastronardi stationed behind two inch thick glass in full view. Chef Mastronardi's cuisine emphasizes freshness. Ingredients are imported directly from Italy or gathered from only the finest local organic producers.

Enjoy a four course limited a la carte dinner in a private room with JAS members and friends.

ヴィンセンティ・リストランテはサンタモニカ隣に位置する高級住宅街・ブレントウッドにあり、落ち着いた雰囲気のイタリアンレストラン。オーナーのモリーン・ヴィンセンティが笑顔で出迎え、スタイリッシュな内装のレストラン内へご案内します。マスターシェフ、ニコラ・マストロナルディがガラス越しのオープンキッチンで調理し、ゲストを楽しませます。シェフマストロナルディは食材の鮮度を重視。材料はイタリアから直輸入、またはローカルの最上級オーガニック食材を扱っています。

当日は、20名限定のプライベートルームで、4コースのアラカルトディナーが振舞われます。

Admission
$75 for JAS members
$80 Non-members and Guests
Tax and gratuity included.
Wine, beer and spirits are separate

Space is limited to the first 20 guests. Pre-paid reservations required.

入場料
$75 日米協会会員
$80 非会員、ゲスト
税金、チップ込み。
飲み物は別になります。

限定先着20名。ご予約の際にお支払いください。

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Friendship Through Food is a special JAS Dinner Series where you will enjoy an evening with fellow members and friends while indulging in a delicious meal carefully created to introduce the finest delicacies from each of the restaurants we visit. Owners and/or master chefs will share the background, ingredients and preparation that make each course unique to the restaurant we are visiting. Space is limited to enhance relationship–building opportunities.

tel (310) 965-9050 fax (310) 965-9010 email info@jas-socal.org