Japan America Society of Southern California

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  • Japanese for Fun: Making Sushi in Japanese

Japanese for Fun: Making Sushi in Japanese

  • Wednesday, January 30, 2013
  • 7:00 PM - 9:30 PM
  • Japan Foundation Los Angeles (Los Angeles, CA)

Wednesday, January 30, 2013 7:00pm - 9:30pm

Japan Foundation Los Angeles
5700 Wilshire Boulevard, Suite 100
Los Angeles, CA 90036
Tel 323-761-7510 

Celebrate Setsubun (The day before the beginning of spring) by learning how to make special sushi, Eho-maki!

Setsubun's tradition is to throw soybeans to chase out demons and eat sushi in the traditional way to bring in good fortune.

Learn Japanese vocabulary and basic expressions as well as Japanese food culture and table manners, while making sushi through the instruction of a professional chef of Sushi Chef Institute. No prior Japanese learning experience necessary!

Age: 18 years old & up

Fee: $35 per person

Menu & Ingredients: 
  • Eho-maki (Special roll for Setsubun)
  • Mini Eho-maki 
  • Temari sushi
  • Nigiri sushi 
Instructor: Owner and professional chef of Sushi Chef Institute Andy Matsuda


Only a few seats left! Register today!

For further information and registration, please visit Japan Foundation website
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1411 W. 190th Street, Suite 360, Gardena, CA 90248

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