Japan America Society's Annual Members' Meeting 南カリフォルニア日米協会　会員総会

Wednesday, March 18, 2015
5:30pm  Registration
6:00-7:00pm  Annual Members’ Meeting
7:00-8:00pm  Reception

Meet the Directors, Governors, Honorary Officers, Staff, and fellow Members of the Japan America Society of Southern California. The agenda includes the Financial Report, Programs Report, additional committee reports, a vote to approve the 2015-2016 Board of Directors, as well as those matters that the Board of Directors intends to present for action by the voting members.

Special Presentation & Sampling of Japanese Food

Sushi Chef Andy Matsuda

To commemorate Washoku (Traditional Dietary Cultures of the Japanese) being recognized as one of UNESCO’s Intangible Cultural Heritage, a special presentation and sampling of Washoku will be offered by Master Sushi Chef & Sushi Chef Instructor Andy Matsuda of Sushi Chef Institute during the Members Meeting.

Presentation and sampling is co-hosted by JASSC and the Consulate-General of Japan in Los Angeles.

Venue generously hosted by

Admission